A comprehensive platform connecting Japan's finest food ingredients to the world.
* Integration of small and medium-sized manufacturers + trading company functions
* Design of a lineup of Japanese ingredients
Cluster operation through subsidy programs (first year in 2025)
★Collaboration between Japanese ingredients and chefs
★Seasonal colors that shine with cherry blossoms and autumn leaves
★The refreshing taste of Japanese citrus fruits, centered around yuzu
★The umami of traditional seasonings such as miso and soy sauce